Local development and heritage : traditional food and cuisine as a tourist attractions in rural areas

Jacinthe Bessière

Journal Articles Sociologia Ruralis Year : 1998

Local development and heritage : traditional food and cuisine as a tourist attractions in rural areas

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Jacinthe Bessière

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Centre d'Etude et de Recherche Travail Organisation Pouvoir

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Local development gastronomic heritage food tourism rural spaces

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Sociology

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https://hal-univ-tlse2.archives-ouvertes.fr/hal-01465013

Submitted on : Friday, February 10, 2017-5:07:49 PM

Last modification on : Monday, April 17, 2023-6:32:09 PM

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hal-01465013 , version 1 (10-02-2017)

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Jacinthe Bessière. Local development and heritage : traditional food and cuisine as a tourist attractions in rural areas . Sociologia Ruralis, 1998, 38 (1), pp.21-34. ⟨hal-01465013⟩

Local development and heritage : traditional food and cuisine as a tourist attractions in rural areas

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