Local development and heritage : traditional food and cuisine as a tourist attractions in rural areas 

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https://hal-univ-tlse2.archives-ouvertes.fr/hal-01465013
Contributor : Jacinthe Bessière <>
Submitted on : Friday, February 10, 2017 - 5:07:49 PM
Last modification on : Thursday, November 7, 2019 - 1:38:35 AM

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Jacinthe Bessière. Local development and heritage : traditional food and cuisine as a tourist attractions in rural areas . Sociologia Ruralis, Wiley, 1998, 38 (1), pp.21-34. ⟨hal-01465013⟩

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