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Socio-Cultural and Economic Drivers of Plant and Animal Protein Consumption in Malaysia: The SCRiPT Study

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https://hal-univ-tlse2.archives-ouvertes.fr/hal-03276447
Contributor : Francesca Foti <>
Submitted on : Friday, July 2, 2021 - 10:18:07 AM
Last modification on : Saturday, July 3, 2021 - 3:36:10 AM

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  • HAL Id : hal-03276447, version 1

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Adam Drewnowski, Shilpi Gupta, Elise Mognard, Mohd Noor Ismail, Norimah Karim, et al.. Socio-Cultural and Economic Drivers of Plant and Animal Protein Consumption in Malaysia: The SCRiPT Study. Nutrients, MDPI, 2020. ⟨hal-03276447⟩

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