Other Publications
Year : 1996
Jacinthe Bessière : Connect in order to contact the contributor
https://hal-univ-tlse2.archives-ouvertes.fr/hal-04010715
Submitted on : Wednesday, March 1, 2023-11:25:54 PM
Last modification on : Monday, March 27, 2023-9:34:24 AM
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- HAL Id : hal-04010715 , version 1
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Jacinthe Bessière. Patrimoine culinaire et tourisme rural. L’industrie Hôtelière n°503, 1996, pp.10-11. ⟨hal-04010715⟩
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