Le corps imaginaire et l'alimentation

Abstract : Imaginary of food during sixteenth and seventeenth centuries: food depends on both the social and medical perceptions or representations of the human body and comestible animals.
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Contributor : Véronique Adam <>
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Véronique Adam. Le corps imaginaire et l'alimentation. IRIS, 2010, 31, pp.119-132. ⟨hal-00952488⟩

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