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Food heritage, a challenge for tourism promotion and local development

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https://hal-univ-tlse2.archives-ouvertes.fr/hal-01466828
Contributor : Jacinthe Bessière Connect in order to contact the contributor
Submitted on : Monday, February 13, 2017 - 5:54:50 PM
Last modification on : Wednesday, October 20, 2021 - 3:31:05 AM

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  • HAL Id : hal-01466828, version 1

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Jacinthe Bessière. Food heritage, a challenge for tourism promotion and local development. International Seminar Food Heritage, « Harmony in Concordance and Harmony in Contrary »,, Jul 2015, Bukit Jimbaran, Indonesia. ⟨hal-01466828⟩

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